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"Invitare”, with its notes of white peaches, candied fruit, and nice taut acidity, shows us the authentic character of the Condrieu appellation.
Short ageing on the lees of around 8 months to preserve freshness and the varietal character of the grape.
15% of the wine is aged in new barrels to preserve the freshness and minerality of the fruit. The remaining 85% are aged in demi-muids previously used for one to two vintages.
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| | Intense aromas of peach and apricot overlayed by toasty notes from the barrel fermentation.
Creamy , intense fruity flavours with a terrific elegant and balanced finish.
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| | First "Viognier” grape planted on the Fleurie terroir and more precisely on the hillside of Madone. This white wine, aged in barrels for 6 months, has a mouth coated with sweetness and fruit with good length and a fresh finish. The cultivation of this sloping plot is done without weedkiller, fully plowed and drawn by hand. |
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