| From old vine Chenin Blanc, planted in 1985, which is grown on decomposed shale and granite. It offers restrained aromatics of pear skin, honeycomb and golden citrus with just a hint of toast. The palate is deep and concentrated. Yellow apples, kumquat and peaches sing above the chalky texture and fine, crystalline finish. |
| | This wine boasts a lively and fruity character, with a ripe and juicy palate filled with flavors of tropical fruit, melon, and lemon zest. The nose is luscious, with aromas of citrus, floral, and apricot, complemented by the subtle hints of oak. |
| | It is a crisp and refreshing white wine with a lively acidity and subtle mineral notes. This wine is made from premium chenin blanc grapes, which are carefully selected from the best vineyards on the Kleine Zalze estate in Stellenbosch, South Africa. The grapes are then fermented in oak barrels, which adds subtle hints of vanilla and toast to the wine. |
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| Bready aromas and dried herbaceous notes, including fennel and aniseed dominate the nose, followed by a creamy lemon character. The palate is reminiscent of the nose, with great textural complexity, attributable to the long, slow wild yeast fermentation. |
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The wine exhibits the grape's (Chenin Blanc) signature floral and fruity aromas, with a touch of sweetness on the palate.
Ageing took place in French oak barrels for 15 months imparting subtle complexity.
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