Greywacke was created in 2009 by Kevin Judd, chief winemaker at Cloudy Bay.
A sweet-scented Pinot Noir from Marlborough, with compote of plums, raspberries and black cherries on the nose which combine with cinnamon and clove spice on the palate, all beautifully balanced and complemented by ageing in 30% new French oak barrels.
